Reviewed · ARGENTINE WINE TOURS
Mendoza: Full Day Wine Tour with 3 Course Lunch
Wine tastes better beside the Andes. I like this tour for its choice of three distinct regions, Luján de Cuyo, Maipú, or Valle de Uco, and for the chance to pair winery visits with a proper lunch. I also like the mix of wine education, vineyard walks, and wide-open views rather than a simple tasting-room stop.
The main caution is clarifying the exact itinerary before booking, especially if you are paying extra for Valle de Uco. The tour information describes visits to two wineries, but one recent booking expected more tastings and reported being left at Bodega Salentein for several hours. That appears to be an exception, but it is worth confirming the day’s plan and winery names.
In This Review
- Key points to know before booking
- Why Mendoza wine country is worth your time
- Picking between Maipú, Luján de Cuyo, and Valle de Uco
- The drive from Mendoza City
- What happens at the two wineries
- The lunch is more than a break
- The biggest value question: $153 per person
- A serious caution about itinerary accuracy
- Who will enjoy this day most
- How to get the most from the experience
- Should you book this Mendoza wine tour?
- FAQ
- How long does the Mendoza wine tour last?
- What price should I expect?
- Which wine regions can I visit?
- How many wineries are included?
- Is lunch included?
- Which wineries might host lunch?
- Is hotel pickup included?
- Which languages are available?
- What should I bring?
- Can I cancel the booking?
Key points to know before booking

- Three wine regions are available: Choose Luján de Cuyo, Maipú, or Valle de Uco, each with a different setting and feel.
- Two winery visits are included: You learn about production, terroir, climate, and grape varieties, then taste local wines.
- Lunch is part of the main value: Depending on the option, you receive a three-course meal with wine or a picnic at Bodega Salentein.
- Hotel pickup covers central Mendoza: Pickup and return are included from a hotel or address in central Mendoza City.
- The tour runs about eight hours: That gives you time for travel, winery visits, tastings, and lunch, but it also makes the choice of region important.
- Luis received special praise for guiding: His explanations during the drive and winery visits helped make the day more informative.
Why Mendoza wine country is worth your time

Mendoza is not a compact wine village with a few tasting rooms around one square. More than 1,500 wineries spread across the province, and each major area offers a different version of wine country.
The region is also an impressive example of human adaptation. Mendoza is dry, almost desert-like, yet its vineyards thrive because of irrigation canals inherited from the Huarpes, the native inhabitants of this area. Those canals helped turn an arid region into a productive oasis.
You will see the practical result from the road: long rows of vines, open sky, distant mountains, and carefully managed water channels. The setting gives the day more meaning than a series of indoor tastings. You are seeing the conditions that shape the wine.
The Andes matter here, too. Mountain altitude, dry air, sunshine, irrigation, and changing soil all influence the grapes. Your guides and winery enologists explain how these factors affect the final bottle. I find that useful because it gives you a way to compare wines instead of simply deciding which one tastes pleasant.
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Picking between Maipú, Luján de Cuyo, and Valle de Uco

The region you select can shape the entire day. The three options are not interchangeable, even though all offer vineyards and tastings.
Maipú is a practical choice if you want a wine day with less emphasis on long-distance scenery. It is one of Mendoza’s established wine areas and can fit well if you prefer more time at the wineries rather than spending much of the day on the road.
Luján de Cuyo is closely associated with classic Mendoza wine country and is a strong choice for anyone interested in the province’s traditional winery culture. The day may include one of the listed wineries such as Bodega Santa Julia de Familia Zuccardi, Bodega López, Tempus Alba, Bodega Argentia, Mauricio Lorca, or Bodega Villafañe.
Valle de Uco is the choice for dramatic open space and mountain views. The valley is farther from Mendoza City, so the long tour duration matters here. The itinerary may include Bodega Domaine Bousquet, Bodega Jean Bousquet, Bodega La Azul, or Bodega Salentein. Salentein is specifically associated with a picnic lunch option, with vineyards spread across several of Mendoza’s main growing areas.
My practical advice is simple: choose the region first, then confirm which wineries are planned. If your priority is mountain scenery and you are booking Valle de Uco, do not rely only on the general description. Ask the operator to confirm the lunch winery, the tasting stops, and the number of scheduled visits.
The drive from Mendoza City

Pickup is included from your hotel or address in the central area of Mendoza City. The operator reconfirms the pickup time the day before, which is useful because the exact departure time can vary.
The drive is part of the experience, not just a transfer. You move from the city toward broad vineyard areas, where the view opens up and the mountains become a stronger presence. Since the tour lasts about eight hours, I would avoid scheduling another major activity that evening.
The guide speaks English, Spanish, or Portuguese, depending on the guide assigned. Luis received especially warm praise for explaining the area and the winery process during the journey. A good guide matters here because the road between wineries can otherwise feel like empty time.
Bring your passport or identity card and wear comfortable shoes. You may walk among the vines or across winery grounds, and this is not a day for stiff footwear. Also tell the operator about dietary restrictions when you book, since lunch is a central part of the experience.
What happens at the two wineries

The standard plan includes guided visits and wine tastings at two wineries. At each stop, you learn how the grapes are processed, how wine is made, and how local conditions affect the finished product.
Expect the explanation to cover the role of terroir, climate, and grape variety. The value is not only in tasting several wines. You begin to understand why a Malbec from one part of Mendoza may taste different from a bottle produced in another area.
You also have the chance to walk among vineyards. This gives you a closer look at the rows of vines and the setting that supports the industry. The visit feels more complete when you can connect the bottle in your glass to the soil, water, weather, and altitude outside.
One recent account praised Agustina at Bodega Jean Bousquet for explaining production clearly before the tasting. That is the kind of stop this tour does best: a guided visit followed by a tasting, with enough context to make the wine more memorable.
The exact wineries can change. On rare occasions, a listed winery may be closed or unavailable, in which case the operator says it will use a similar winery of the same standard. That flexibility is understandable, but it also means you should book this for the broader Mendoza wine experience, not for one specific building unless the operator confirms it.
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The lunch is more than a break

Lunch gives the tour its strongest sense of occasion. Depending on the selected option, you receive a three-course meal with drinks at a winery, or a picnic lunch at Bodega Salentein.
The winery lunch options include Santa Julia de Familia Zuccardi, Domaine Bousquet, Jean Bousquet, La Azul, López, Tempus Alba, Argentia, Mauricio Lorca, or Villafañe. The actual venue depends on the selected tour and availability.
A three-course meal with wine is valuable in Mendoza because it lets you slow down after the morning visits. You are not rushing through one more tasting before returning to the city. Instead, lunch becomes a chance to compare wine with food and enjoy the vineyard setting.
The picnic option at Salentein offers a different style. Rather than a formal multi-course meal, you eat among broad vineyard views. If your main goal is scenery and a relaxed outdoor setting, this may be the better fit. If you care more about a structured meal and paired courses, choose an option that clearly specifies the three-course lunch.
Food quality received strong praise in the available feedback, with particular appreciation for the meal and the quality of the wine. One booking also noted the olive culture and excellent extra virgin olive oil. That is a useful reminder that Mendoza’s food story is not limited to grapes. Olive production is part of the regional character too.
The biggest value question: $153 per person

At $153 per person, this is not the cheapest way to taste Mendoza wine. The price makes more sense when you use the included services: hotel pickup and drop-off, a live guide, two winery visits, guided tastings, and lunch with drinks.
You are also paying for convenience. Organizing several wineries independently can require arranging transport, checking appointment times, and making sure someone in the group does not drink and drive. Here, the transport and route are handled for you.
The value is strongest if you want a full day and a meal in a winery setting. It is less compelling if you only want a short tasting close to the city, or if you already have transportation and restaurant reservations.
The choice of region affects the value, too. Valle de Uco often involves more time on the road, but the mountain setting may be exactly why you are visiting Mendoza. Maipú or Luján de Cuyo may suit you better if you want a shorter-feeling route and more emphasis on winery time.
I would treat the lunch and the quality of the winery visits as the deciding factors. Do not book solely because the tour includes a long list of possible wineries. Those names indicate the type of places the operator may use, not a guaranteed sequence for every departure.
A serious caution about itinerary accuracy

Most of the available feedback is highly positive. The overall rating is 4.3 from 153 reviews, and several recent bookings praised the food, wine, winery settings, and guide service. One German booking simply captured the appeal of a day that lets you relax and enjoy yourself.
Still, one detailed complaint raises a real concern. A booking made specifically for Valle de Uco expected three winery tastings and lunch at one winery. The person reported receiving one tasting, lunch at Salentein without a second tasting, and being left there for about four hours while trying to contact the driver. The account also says the driver was later found asleep in the car.
That is a serious service failure, even if it is not representative of the other feedback. The tour description supplied here says two winery visits, so the number of promised tastings should be confirmed in writing before you pay. If something goes wrong, keep messages and timestamps in the booking app. This is not a reason to reject the tour automatically, but it is a reason to verify the details.
The operator may substitute a comparable winery when a listed property is unavailable. That is normal in wine tourism, but a substitution should still preserve the core promises: winery access, tastings, lunch, transport, and a functioning guide.
Who will enjoy this day most

I would recommend this tour to you if you want an easy introduction to Mendoza wine country and prefer someone else to handle the driving. It suits couples, small groups, and first-time visitors who want a broad look at vineyards, winemaking, food, and regional scenery in one day.
It is also a good fit if your group speaks different languages. English, Spanish, and Portuguese guiding is available, though you should confirm your preferred language at booking.
The tour may not suit you if you want a slow, highly customized visit to a particular winery. The itinerary can change, and the day follows an organized route. Wine collectors seeking a specific producer should arrange a private plan or confirm the exact wineries first.
It is also a poor match if you dislike long days. Eight hours is enough time for the wine country to feel substantial, but it can become tiring if your selected region requires lengthy transfers. Valle de Uco offers impressive open views, yet the distance is part of the bargain.
How to get the most from the experience

I would book the region based on your main interest:
- Choose Maipú for a practical wine day with less focus on remote mountain scenery.
- Choose Luján de Cuyo for classic Mendoza winery culture and a balanced route.
- Choose Valle de Uco for wide vineyard views and a stronger mountain setting.
Before the day, ask which two wineries are planned, which winery will host lunch, and whether the lunch is three courses or a picnic. If you have dietary restrictions, report them during booking rather than waiting until pickup.
Keep the day flexible. Winery schedules can change, and a listed property may be replaced by another of similar quality. The best attitude is to care about the quality of the visit and the explanation, not just the name on the gate.
I would also keep your phone charged. Most of the day should run smoothly, but the one serious complaint shows why it helps to have a way to contact the operator if a pickup becomes unclear.
Should you book this Mendoza wine tour?
Book it if you want a full, convenient day with transport, two winery visits, tastings, a three-course lunch or picnic, and a guide who can explain how Mendoza’s dry climate and irrigation support its vineyards.
I especially like the regional choice and the combination of wine education with a real meal. The praise for Luis, Agustina, the food, the wine, and the winery settings points to a rewarding experience when the schedule is handled well.
I would pause only if your heart is set on a particular winery or on a guaranteed number of tastings beyond the stated two visits. Confirm those details before booking, particularly for Valle de Uco. With that check made, the $153 price can be fair for a full day of transport, food, tastings, and mountain country.
FAQ
How long does the Mendoza wine tour last?
The tour lasts approximately eight hours.
What price should I expect?
The listed price is $153 per person.
Which wine regions can I visit?
You can choose between Luján de Cuyo, Maipú, and Valle de Uco.
How many wineries are included?
The tour information specifies visits to two wineries, with guided visits and wine tastings.
Is lunch included?
Yes. Depending on the selected option, lunch is either a three-course meal with drinks at a winery or a picnic lunch at Bodega Salentein.
Which wineries might host lunch?
Possible wineries include Santa Julia de Familia Zuccardi, Domaine Bousquet, Jean Bousquet, La Azul, López, Tempus Alba, Argentia, Mauricio Lorca, Villafañe, and Salentein for the picnic option.
Is hotel pickup included?
Yes. Pickup and drop-off are included from a hotel or address in the central area of Mendoza City.
Which languages are available?
The live guide service is available in English, Spanish, and Portuguese.
What should I bring?
Bring your passport or identity card and comfortable shoes.
Can I cancel the booking?
You can cancel up to 24 hours in advance for a full refund. The reserve-now, pay-later option lets you book without paying immediately.
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